Which number is the perfectly cooked steak? The visual test that’s causing a stir

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9 – Very well cooked: the meat is almost entirely brown.

10 – Very cooked: the inside shows almost no pink color.

So, what is the best choice?

There’s no single answer: the ideal cooking method depends primarily on your preferences. Some prefer a rare steak to retain a tender and juicy texture, while others enjoy well-done, firmer meat.

And you, which number would you choose: 1, 2, 3… or 10? Tell us and compare your choice with that of your loved ones!

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)